selling BBQ roadside?
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- Rustler
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selling BBQ roadside?
I see guys just in parking lots of places like Lowes and convenient stores with their pick ups and trailer cookers selling Q......anyone know what is required to do so?..Im in an area of Ft Worth that I think would be a good short term money maker, what do I need to do to sell my own ?
- Rambo
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Re: selling BBQ roadside?
Nice to see you back posting. I’m sure someone will have some knowledge pertaining to your question. I would assume some sort of permit and a Food Handler Course
- OldUsedParts
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Re: selling BBQ roadside?
YEah, I'd check with the City Health Department or maybe stop and ask one of those BBQ Trailer Operators
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- OldUsedParts
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Re: selling BBQ roadside?
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- GRailsback
- Chuck Wagon
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Re: selling BBQ roadside?
You need to check with your county of residence or whatever county you are going to be operating out of. I believe they inspect your equipment and issue the permit. I am pretty sure down here, (Harris County), you need running hot water and a holding tank. But I don’t know all the details.
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- Rustler
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Re: selling BBQ roadside?
Thanks all for the replies....those regulations are pretty much what i imagined they would be, I guess some of these guys im seeing are not exactly doing it legal....lol, what ive been seeing is just a guy , his truck, a trailer smoker, and a sign that only says BBQ sitting in parking lots of shopping centers....no kitchen of any kind ...I guess possible they have water tanks in their truck beds, but they look like they just pulled up and put up a sign and started selling...imm gonna try and find one this week and talk to them
- OldUsedParts
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Re: selling BBQ roadside?
Sounds like a plan - - - - let us know how things work out and post it in case someone else may have your same questions later on.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- Rambo
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Re: selling BBQ roadside?
The Good Old Days are gone; too many rules
- Rambo
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Re: selling BBQ roadside?
The best BBQ I ever ate was from a little Black Man on the street going to Scheindler’s Steel Mill in Sealy. A little Ol’ wood shack open Thursday, Friday, and Saturday. He made a sauce with Lemon and Butter; he’d be closed down now.
- OldUsedParts
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Re: selling BBQ roadside?
Best for me was in Giddings at the City Meat Mkt. Don't know if they are still there or not. Brings back the days on the way out to the Hill Country Deer Leases.
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- OldUsedParts
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Re: selling BBQ roadside?
Looks like they are https://www.facebook.com/GiddingsCityMe ... e_internal
Sorry about the hi-jack, dadymat
Sorry about the hi-jack, dadymat
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- GRailsback
- Chuck Wagon
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Re: selling BBQ roadside?
It’s still there Parts. Spent the night in Giddings last night.
- OldUsedParts
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Re: selling BBQ roadside?
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- k.a.m.
- Chuck Wagon
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Re: selling BBQ roadside?
Food prep area will be another thing to consider. If your trailer does not pass as a Kitchen Commissary you will most likely need to show where you are prepping and your home kitchen will not cut it. There is a local BBQ stand here in Beaumont that has to buy there proteins the day of and inspected. The city is hard on food trucks here.
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