knife sharpenin'

The weather, news and topics not related to BBQ.

Moderator: TBBQF Deputies

Post Reply
desert rat
Wrangler
Posts: 57
Joined: Mon Feb 26, 2007 10:33 am
Location: arizona
Contact:
Contact desert rat

knife sharpenin'

Postby desert rat » Wed Mar 07, 2007 3:18 pm

My old norton multistone is about wore out. what are ya'll using these days of high tech to keep your knives sharp? I have a good steel but need to buy new stones soon. my knives are nothin' fancy, some carbon steel, some bucks and forschners.
thanks
Top
bigwheel
Outlaw
Posts: 1767
Joined: Sat Jan 13, 2007 11:34 am
Location: Cowtown
Contact:
Contact bigwheel

Postby bigwheel » Wed Mar 07, 2007 3:51 pm

I use the Forschner steel on everything. Seems to work ok. Course I refuse to own any of the high dollar yup kraut knives. You get one of them thangs you need to hire a tinker with a grinding wheel to go with.

bigwheel
Top
osd USER_AVATAR
OSD
Retired Lawman
Posts: 7294
Joined: Sun Jan 14, 2007 6:59 pm
Location: Fl
Contact:
Contact OSD

Postby OSD » Wed Mar 07, 2007 3:54 pm

A good steel and a good set of stones is the best way to go. IMHO :wink:
Jim
Top
puff USER_AVATAR
Puff
Bandolero
Posts: 670
Joined: Sun Jan 21, 2007 3:28 pm
Location: Warren, Mi.
Contact:
Contact Puff

Postby Puff » Wed Mar 07, 2007 6:19 pm

What OSD said 8)
Top
Post Reply

Return to “General Discussion”

Who is online

Users browsing this forum: No registered users and 27 guests