Trout on the kettle

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Trout on the kettle

Postby Scott P » Sun Jul 04, 2021 8:41 am

I heard Rodney Scott on a podcast (Dave Chang Show) and ended up snagging his new cookbook off Amazon. He had a fish recipe that looked interesting, so I took inspiration from it for some trout. I made some foil boats, allowed them to warm up on the kettle with some butter. I seasoned the filets with Sucklebusters SPG and placed them on the grill with a cold pat of butter on top. I basted them a couple times with the melted butter and pulled around 135. They were fantastic. Good grilled flavor with just enough smoke flavor from the lump charcoal. I like cooking fish this way now.

trout 2.jpg
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Re: Trout on the kettle

Postby Rambo » Sun Jul 04, 2021 9:12 am

That looks great; I love grilled fish
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Re: Trout on the kettle

Postby OldUsedParts » Sun Jul 04, 2021 10:10 am

Grilled Fish is a great way to fix them :tup: :cheers: :salut:
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Re: Trout on the kettle

Postby Sailor Kenshin » Sun Jul 04, 2021 1:21 pm

Those look great! Haven't had fish in a long time.
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Re: Trout on the kettle

Postby Smoking Piney » Wed Jul 14, 2021 4:22 pm

They look great, but sure look like salmon in the pics. :D

What sort of trout was this?

I love trout and would love to cook cuts like this.
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Re: Trout on the kettle

Postby mike243 » Thu Jul 15, 2021 6:16 am

Looks great but I cant catch trout big enough to get filets like that lol
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Re: Trout on the kettle

Postby Boots » Thu Jul 15, 2021 7:38 am

Guessing salt water trout, specs maybe?
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Re: Trout on the kettle

Postby k.a.m. » Thu Jul 15, 2021 8:08 am

The fish looks delicious Scott!
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