Cast Iron's Where it's at, Fellers!

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jwh USER_AVATAR
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Cast Iron's Where it's at, Fellers!

Postby jwh » Fri Dec 24, 2021 5:40 pm

With strip, ribeye, et al runnin' $400,000 a pound lately, I've been defaulting to center-cut sirloin, and I have not been disappointed. I laid my cast iron down in the Weber Kettle this afternoon and threw on a few center-cuts. Cast iron's where's it's at for Hot & Fast, fellers!

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Josh
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Re: Cast Iron's Where it's at, Fellers!

Postby OldUsedParts » Fri Dec 24, 2021 8:54 pm

Great Grub :tup: :wav: :chef: :cheers: :salut:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: Cast Iron's Where it's at, Fellers!

Postby Rambo » Fri Dec 24, 2021 9:02 pm

That looks awesome
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Re: Cast Iron's Where it's at, Fellers!

Postby Zeeker » Sat Dec 25, 2021 11:52 am

Wow! :cheers: That's a great looking plate. :D :D
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Re: Cast Iron's Where it's at, Fellers!

Postby Sailor Kenshin » Sun Dec 26, 2021 2:30 pm

Steak! :salut:
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Re: Cast Iron's Where it's at, Fellers!

Postby bsooner75 » Mon Dec 27, 2021 8:50 am

I love the all surface bark from the cast iron. That looks great


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jwh USER_AVATAR
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Re: Cast Iron's Where it's at, Fellers!

Postby jwh » Mon Dec 27, 2021 8:50 pm

Thanks for all the kind words, Fellers!

I, too, like the char coverage from the cast iron, bsooner!
Josh

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