The Texas BBQ Forum • Mo Grilled Shlimps and ABTs

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Mo Grilled Shlimps and ABTs

Posted: Mon May 16, 2022 10:16 am

by OldUsedParts

Got everything ready for the Charcoal later today.
6 large Shrimp En Brouchettes aka Camerones a la Bacon.
2 large ABTs filled with Torchy's Chez Dip and MOI Jalapeno Jelly then bacon wrapped.
Pre-cooked Cob of Sweet Corn ready for grill flavoring the butter, salt and pepper
Instead of Garlic Butter for dipping the Shrimp, I'm gonna use Suckle Busters SPG and BUtter

Re: Mo Grilled Shlimps and ABTs

Posted: Mon May 16, 2022 10:39 am

by Smoking Piney

Oh, yes sir!

Save me a plate! :cheers:

:cheers:

Re: Mo Grilled Shlimps and ABTs

Posted: Mon May 16, 2022 1:06 pm

by Rambo

Do It

:cheers:

Re: Mo Grilled Shlimps and ABTs

Posted: Mon May 16, 2022 2:23 pm

by OldUsedParts

The Charcoal Smoke was very prominent and I'm thinking I need a new bag of Kingsford now. :tup:

:tup:

Re: Mo Grilled Shlimps and ABTs

Posted: Mon May 16, 2022 2:56 pm

by Smoking Piney

Looks great, OUP! :salut:

:salut:

:cheers:

I'll be right over. :lol:

:lol:

Re: Mo Grilled Shlimps and ABTs

Posted: Mon May 16, 2022 3:15 pm

by OldUsedParts

If I thought you meant that, I'd start from scratch and have a plate ready when you got here :tup:

:tup:

:chef:

:cheers:

Re: Mo Grilled Shlimps and ABTs

Posted: Thu May 19, 2022 11:13 am

by Sailor Kenshin

Smoking Piney wrote:Oh, yes sir!

Save me a plate!

Same here!