Slab Cowboy Ribeye

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smoking piney USER_AVATAR
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Slab Cowboy Ribeye

Postby Smoking Piney » Sat Oct 08, 2022 4:22 pm

Smoke therapy time and a gorgeous day here in NJ.

A 4 pound slab of ribeye goodness, slathered with Bear and Burton W Sauce and rubbed with SB SPG. I cooked it two zone on my war horse Weber to 115 IT with a few chunks of mesquite over the coals. I pulled and rested it for 20 minutes.

I had my BGE set hot, dusted some SB Espresso on it and I seared it all around.

A great afternoon in the smoke, and it was delicious! :D
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John - Hopelessly addicted to smoking and grilling. :D
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Re: Slab Cowboy Ribeye

Postby OldUsedParts » Sat Oct 08, 2022 4:59 pm

That's some Mighty Meat there, Brother John - - - makes me wanna put a Bone-in Ribeye on the Gro List very soon. :tup: :chef: :cheers: :salut:
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Re: Slab Cowboy Ribeye

Postby TX1911 » Sat Oct 08, 2022 5:42 pm

If I wasn't tending a grill right now, I'd probably be knocking down your door to grab a plate.
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Re: Slab Cowboy Ribeye

Postby Rambo » Sat Oct 08, 2022 6:55 pm

That is beautiful
The Pocono Ring Shop
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Re: Slab Cowboy Ribeye

Postby The Pocono Ring Shop » Sat Oct 08, 2022 7:10 pm

Smoking Piney wrote:Smoke therapy time and a gorgeous day here in NJ.

A 4 pound slab of ribeye goodness, slathered with Bear and Burton W Sauce and rubbed with SB SPG. I cooked it two zone on my war horse Weber to 115 IT with a few chunks of mesquite over the coals. I pulled and rested it for 20 minutes.

I had my BGE set hot, dusted some SB Espresso on it and I seared it all around.

A great afternoon in the smoke, and it was delicious! :D
Looks great from here, I'd be happy with eating just the caramelized sections, looks like it had lots of flavor!

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Re: Slab Cowboy Ribeye

Postby Sailor Kenshin » Sat Oct 08, 2022 7:17 pm

TX1911 wrote:If I wasn't tending a grill right now, I'd probably be knocking down your door to grab a plate.


Same here...couldn't even wait that 20 minutes! :chef:
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Re: Slab Cowboy Ribeye

Postby Smoking Piney » Sat Oct 08, 2022 7:26 pm

Thanks, Folks!

I would normally get the initial smoke on the Assassin, but I decided to put my old war horse Weber into action.

This cook worked out nice! :D
John - Hopelessly addicted to smoking and grilling. :D
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Re: Slab Cowboy Ribeye

Postby spacetrucker » Sat Oct 08, 2022 7:27 pm

just cannot be any more perfect!! :chef: :cheers:
the money shot is over the top :whiteflag: :salut:
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smoking piney USER_AVATAR
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Re: Slab Cowboy Ribeye

Postby Smoking Piney » Thu Oct 13, 2022 3:44 pm

Thanks, folks!

I need to do this again! :D
John - Hopelessly addicted to smoking and grilling. :D

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