Houston Rodeo Cook-Off

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Houston Rodeo Cook-Off

Postby TxSquarebody » Sat Jan 04, 2020 2:08 am

Anyone here cooking this event that could use an additional hand? Would love to get some experience on the big stage. :texas:
Custom 500 gallon trailer smoker, char-grill duo side by side with added fire box, maroon 36" firedisc, 36" Blackstone
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Re: Houston Rodeo Cook-Off

Postby Rambo » Sat Jan 04, 2020 7:37 am

Railsback will be involved in some capacity
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Re: Houston Rodeo Cook-Off

Postby OldUsedParts » Sat Jan 04, 2020 8:15 am

What Rambo said :tup:
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Re: Houston Rodeo Cook-Off

Postby bsooner75 » Sat Jan 04, 2020 9:55 am

One of these days I want to make the drive down just to see the show.


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Re: Houston Rodeo Cook-Off

Postby GRailsback » Sat Jan 04, 2020 1:59 pm

I will be there, other than supplying the pit, I have very little to do with the cooking operation. They do just fine without me cooking. They finished 10th last year. I am just the main sponsor basically. So in other words, I'm Otis.
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Re: Houston Rodeo Cook-Off

Postby Boots » Sun Jan 05, 2020 12:52 am

That would be a blast, always wanted to see that one. Hope you catch a ride Squarebody.
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Re: Houston Rodeo Cook-Off

Postby TxSquarebody » Sun Jan 05, 2020 1:14 am

Boots wrote:That would be a blast, always wanted to see that one. Hope you catch a ride Squarebody.

Me too! :chef:
My skills include staying up all night, stoking fires, taking out trash, and generally following directions. I enjoy good friends, good food, moderately priced cigars, top shelf bourbon, and single malt highland scotch. :lol:
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Re: Houston Rodeo Cook-Off

Postby cowboydon » Wed Jan 08, 2020 2:32 pm

TxSquarebody wrote:
Boots wrote:That would be a blast, always wanted to see that one. Hope you catch a ride Squarebody.

Me too! :chef:
My skills include staying up all night, stoking fires, taking out trash, and generally following directions. I enjoy good friends, good food, moderately priced cigars, top shelf bourbon, and single malt highland scotch. :lol:



Some good skills to have indeed .. Aint no show like the Rodeo .. Spent several years in the big tent down there and feel honored to have helped the fine folks with Karma Queue.
Hoping you find a way to get into the show.
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Re: Houston Rodeo Cook-Off

Postby PinoyPitmaster » Wed Feb 05, 2020 11:19 pm

I’m head cook for a team at wcbbq. The team name is third coast cookers. We are full this year but perhaps next year? Come visit you’ll see me on the pit. Feeding 1000-1400 people over that weekend so pretty busy.


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Re: Houston Rodeo Cook-Off

Postby TxSquarebody » Thu Feb 13, 2020 12:04 am

Thank you! Definitely interested in your offer for next year!
Custom 500 gallon trailer smoker, char-grill duo side by side with added fire box, maroon 36" firedisc, 36" Blackstone
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Re: Houston Rodeo Cook-Off

Postby PinoyPitmaster » Sun Mar 01, 2020 10:11 pm

Well 39 in brisket, 137 chicken, and a miserable 229 in ribs!! Not bad but not great...but happy with the HLSR results!!


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Re: Houston Rodeo Cook-Off

Postby Rambo » Mon Mar 02, 2020 9:12 am

I just have to wonder if there’s any politics involved in their judging. I’d guess KAM would be the most qualified to answer that but probably won’t and I don’t blame him
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Re: Houston Rodeo Cook-Off

Postby GRailsback » Mon Mar 02, 2020 10:00 am

The Houston Livestock Show and Rodeo is a highly political organization in itself. I really don't care to pass judgement on the judging process itself. Especially after 7-S, the main team I am associated with had a terrible year this year, compared to a 10th overall last year. But if I were a betting man, which I am, I suspect anything that large is ripe for some shennanigans.
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Re: Houston Rodeo Cook-Off

Postby PinoyPitmaster » Mon Mar 02, 2020 11:08 am

GRailsback wrote:The Houston Livestock Show and Rodeo is a highly political organization in itself. I really don't care to pass judgement on the judging process itself. Especially after 7-S, the main team I am associated with had a terrible year this year, compared to a 10th overall last year. But if I were a betting man, which I am, I suspect anything that large is ripe for some shennanigans.

I believe there is!! Our person screwed both our Dutch oven entry with a broken box had us wait while she called and get us another box which made the Dutch oven dessert cool off faster. Then on ribs she handed box over and marked it with a pen inside the box!!! I made couple calls to make sure i wasn’t to be disqualified. They said no issue but i worry there was something there that might have revealed team with that mark.


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Re: Houston Rodeo Cook-Off

Postby PinoyPitmaster » Mon Mar 02, 2020 11:14 am

ImageImage

Had time to digest brisket—beat out pinkertons and Killens. :). Kinda happy.


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