Briskets are On
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- TwoGuysBBQ
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Briskets are On
Going to try and keep em smoking at 225-250. Both went on La Sancha at 9AM
- TX1911
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Re: Briskets are On
What a great way to spend a day! Looking forward to your updates.
Custom 24x48 offset trailer pit
Weber Smokefire EX6
Vision B Series kamado
Race Crew Drum
Weber Smokefire EX6
Vision B Series kamado
Race Crew Drum
- Williep
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Re: Briskets are On
Look's and sounds great to me, I've been thinking about doing a couple of brisket's also.
- limey
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Re: Briskets are On
Good looking briskets, can’t go wrong with the rubs. Love your Sancho pit! Great day to be cooking and good luck with your cook.
How bout some more beans Mr.Taggert? I'd say you've had enough!
R & O Custom Trailer
Weber 22.5 Gold
Weber 22.5 Smoky Mountain
Oklahoma Joe Longhorn Edition
Limey BBQ Co. Competition Team
R & O Custom Trailer
Weber 22.5 Gold
Weber 22.5 Smoky Mountain
Oklahoma Joe Longhorn Edition
Limey BBQ Co. Competition Team
- OldUsedParts
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Re: Briskets are On
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- bsooner75
- High Plains Smoker
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Re: Briskets are On
I’ve gotta do that SPG base next time. Sounds killer.
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- TwoGuysBBQ
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Re: Briskets are On
At the 5 hour mark and hold pit temp steady at 250
- Williep
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Re: Briskets are On
Look'in gooood !!!
- TwoGuysBBQ
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Re: Briskets are On
After 7-1/2 hours the 18lb brisket was at 170 and the 20 was at 174. They are now wrapped and back on.
- limey
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Re: Briskets are On
I’m tearing up! Looking good so far.
How bout some more beans Mr.Taggert? I'd say you've had enough!
R & O Custom Trailer
Weber 22.5 Gold
Weber 22.5 Smoky Mountain
Oklahoma Joe Longhorn Edition
Limey BBQ Co. Competition Team
R & O Custom Trailer
Weber 22.5 Gold
Weber 22.5 Smoky Mountain
Oklahoma Joe Longhorn Edition
Limey BBQ Co. Competition Team
- OldUsedParts
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Re: Briskets are On
Very Nice Bark - - - the Luncheon Guests are in for a bit treat tomorrow
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- Rambo
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Re: Briskets are On
Let me see a slice
- GRailsback
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Re: Briskets are On
Good lookin stuff 2guys
- TwoGuysBBQ
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Re: Briskets are On
Briskets are off the smoker, Per Limey’s advice I unwrapped the foil at 195 and let the barkset till they hit 200. Bought inside and letting em rest for a bit then going to let rest overnight.
- Rambo
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Re: Briskets are On
Morning Ric - How did you rest them? Wrapped in a cooler?
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