West Texas Tenderloin

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West Texas Tenderloin

Postby Boots » Sun Sep 20, 2020 3:15 pm

So, I wanted to do something different today and not feeling particularly Aloha, I once again turned to the blood heritage heart of my repertoire, the cross-border flare with Texas and New Mexico influences. Pork tenderloin on the docket, smothered in a Hatch red chili and molasses based barbecue sauce glaze with some apple cider vinegar, coarse black pepper, and the 10 or so secret spices. Thought about a little Sriracha but wanted a richer smokier heat and the Hatch just fills the bill all the way. Working it in Rosebud over a combination of Cherry and Hickory wood, we’ll see how we do in the next 3 to 4 hours.
Last edited by Boots on Mon Sep 21, 2020 8:23 am, edited 1 time in total.
BE WELL, BUT NOT DONE
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Re: West Texas Tenderloin

Postby OldUsedParts » Sun Sep 20, 2020 3:42 pm

If your Cook turns out to be anything like your description, then my Monitor Screen will be drooling like a Possum eating Yeller Jackets. :wav: :tup: :chef: :cheers: :salut:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: West Texas Tenderloin

Postby bsooner75 » Sun Sep 20, 2020 4:42 pm

Just reading the description I had to wipe some drool off my chin


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Re: West Texas Tenderloin

Postby Norway Joe » Sun Sep 20, 2020 11:10 pm

Just waking up and reading your description makes my breakfast look very pale. Sounds delicious.

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Re: West Texas Tenderloin

Postby Boots » Mon Sep 21, 2020 8:22 am

Finally got the photos together. Five hour cook. Results were very good.
Attachments
47C09A02-F4F1-409C-85F2-AAB6F29BE3A7.jpeg
4247918C-FD17-46F7-8830-7808DEE312FF.jpeg
31AD3AED-7089-48C0-BF84-FC4BDDDBD094.jpeg
E2292F7C-C01A-4580-BBF4-42F18ED3454D.jpeg
BE WELL, BUT NOT DONE
Hank: "Do you know how to jumpstart a man's heart with a downed power line?"
Bobby: "No."
Hank: "Well, there's really no wrong way to do it."
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Re: West Texas Tenderloin

Postby OldUsedParts » Mon Sep 21, 2020 9:04 am

Yes Indeed, Tumbleweed :tup: :chef: :cheers: :wav: :salut:
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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Re: West Texas Tenderloin

Postby bsooner75 » Mon Sep 21, 2020 8:13 pm

Wow Boots, nicely done


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