In the bowl
Mixed
Covered and into the fridge for a bit
After an hour and half in the fridge
Personal prefered serving method
All in all, we liked it! Even my 10yr daughter was eating chip after chip with the salsa, but then again she can put away several ABTs in a sitting too. The heat level was just about perfect for us. I didn't notice an over abundance of garlic as some reported. If anything, I might have liked more, but I REALLY like garlic.
We thought is was a nice melody of flavors that blend well with each other and a very convenient way to produce a good "fresh" salsa. I agree with another post that cilantro would be a great addition. My wife did comment that she would like a bit more liquid in the salsa.
I decided to knock the chunks down a bit in the food processor. To add a bit more "juice" I added a bit of Bloody Mary Mix and the juice of 1/2 lime. Now it's just about a perfect salsa! I'll be munching on it all night... Should go great with a nice cold beer!
de-chunkified
This is a product that I will definitely purchase when it hits the market! Also very interested to see if Gator makes any changes to the mix.
Thanks Gator! Great Product!
