The Texas BBQ Forum

Found a local producer of chili sauce today and just had to buy a bottle. I love local producers.

They had 4 different types:
Plain red chili sauce
Habanero chilli sauce
Blueberry and Ghost chili sauce
Carolina reaper chili sauce.

Bought a bottle of blueberry & Ghost chili sauce which I look forward to try. I am excited to see how hot it is.

Besides that it should be great with bbq'd or grilled meat they recommended me trying it on vanilla ice.

Will try.


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That kinda made my eyes water just looking at it

Make sure the EMT's are not busy when you try it.

Keep some ice cream handy…COME ON ICE CREAM!!!!


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Hey Joe, go easy on our Fonzie with that hot sauce stuff. He might not be as curious as you are. So you may need to set aside some nice meats before. And a couple of sips of a nice German beer.

GRailsback wrote:Hey Joe, go easy on our Fonzie with that hot sauce stuff. He might not be as curious as you are. So you may need to set aside some nice meats before. And a couple of sips of a nice German beer.

Probably not good for Fonzie, but he eats everything. He has a bad habit of stealing from the table. We often have sushi and once I thought I should stop the stealing. We use that green wasabi stuff and I put some around a plate that was strategically placed. Fonzie took it all and he didn't react at all. Just went around and looked for more.

I will follow everybody's advice and be careful with this stuff. I poured a little bit on a teaspoon and stuck my tongue in it. Felt it. But not too bad.

Fonzie is mostly occupied with Christmas gifts at the moment

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Good to see that I'm not the only one that does projects on my Stove Top beside just cooking