Chili - final pics
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- OSD
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Chili - final pics
Well, I finially got my SuckleBusters chili seasoning ( after my ordering goof-up ), so I put on a big batch this morning.
Browning some ground beef and sausage
chopped onion, chopped red, green, & yellow bell peppers, and some Jalapenos.
sweating the onions and peppers
all mixed with some pinto & red beans, crushed tomatoes, SuckleBusters chili seasoning, and tomato puree.
Put it all into the old crock pot to slow cook for a few hours.
Lookin' forward to later so I can start eatin' on this. It's already starting to smell really good in the house.
ready to eat. alittle shredded cheese and some crackers. If you haven't tried the SuckleBuster's Chili Seasoning, well you are missing out on some good stuff. Great tasting chili.
Browning some ground beef and sausage
chopped onion, chopped red, green, & yellow bell peppers, and some Jalapenos.
sweating the onions and peppers
all mixed with some pinto & red beans, crushed tomatoes, SuckleBusters chili seasoning, and tomato puree.
Put it all into the old crock pot to slow cook for a few hours.
Lookin' forward to later so I can start eatin' on this. It's already starting to smell really good in the house.
ready to eat. alittle shredded cheese and some crackers. If you haven't tried the SuckleBuster's Chili Seasoning, well you are missing out on some good stuff. Great tasting chili.
Last edited by OSD on Fri Oct 31, 2008 5:41 pm, edited 1 time in total.
Jim
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Looking good - probably hit the spot on one of your "cold" Florida nights ..... Looking forward to the finished pot!
Jack
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Jim, as usual you did good. Nothing like a big bowl of red. CF
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SteerCrazy wrote:OSD wrote:Mike, I ended up using 6 TBL, this was a double batch, but I also added Jalapenos and a can of Rotel to the recipe.
Jim, was that 2lbs total of ground beef?? Looks great!!
SC, I went by Gator's recipe on the label. It was 2 pounds of ground beef and 2 pounds of sausage. This made a double batch.
Jim
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OSD wrote:SteerCrazy wrote:OSD wrote:Mike, I ended up using 6 TBL, this was a double batch, but I also added Jalapenos and a can of Rotel to the recipe.
Jim, was that 2lbs total of ground beef?? Looks great!!
SC, I went by Gator's recipe on the label. It was 2 pounds of ground beef and 2 pounds of sausage. This made a double batch.
Got it. That's a bunch of chili! Looks great Jim.
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