Missed on the pork loin
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- Rambo
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Missed on the pork loin
Just another lesson. I had bought a market trimmed 1/2 pork loin a few weeks ago. We were working outside and I threw it in a deep cast iron skillet with a lid. I told sherry to try to remember to remind me. Put it in at 3 at 250; wanted 135 internal. At 5 o’clock I remembered, TOO LATE, I T was already at 150. We tried to eat it but it’s too dry
- GRailsback
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Re: Missed on the pork loin
You can chop it and sauce it for sammies.
- OldUsedParts
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Re: Missed on the pork loin
Could you possibly turn it into kind of a Jerky, sliced thin and completely smoke dried?
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
- Rambo
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Re: Missed on the pork loin
Good ideas but I chopped some this morning and our Corgy loved it
- GRailsback
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Re: Missed on the pork loin
Rambo wrote:Good ideas but I chopped some this morning and our Corgy loved it
That works to. Now git to the store and pick up a couple of big ribeyes to make it up to the Mrs.
- Rambo
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Re: Missed on the pork loin
I have an 1 1/2” thick TBone thawing now
- OldUsedParts
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Re: Missed on the pork loin
I am determined to sustain myself as long as possible & die like a soldier who never forgets what is due to his own honor & that of his country—Victory or Death. William Barret Travis - Lt. Col. comdt "The Alamo"
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