Fixing underbite and getting a good seal

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Fixing underbite and getting a good seal

Postby Scott P » Wed Nov 03, 2021 1:52 pm

I noticed one day while cooking on my large BGE that it wasn't sealing correctly. I am the second owner of the cooker, so it's still newish to me. I do most of my grilling/smoking/roasting on one of my Webers, but I am trying to use the egg more. I watched a video on YouTube and tried to mess with the bands, but it made the problem worse. I do not have the little plastic alignment tools that I saw in the video. I did not see them at my local Ace, but also did not ask. Does anyone have any tips that you can offer? Right now, the lid is a bit high in the back (not fully sealed) and still set towards the back by a little bit. The gasket itself seems pretty flat too.
Buddha Belly BBQ Team

18" WSM
22" WSM
26" Kettle
Genesis II S-310
Large BGE

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