16 pound brisket today on the 1050 GF
Fireboard set at 210 for a nice low and slow cook till it reaches 180, then wrapped in butcher paper and raised to 240 to finish off.
https://youtu.be/DGP4RkRPQ3A
My New Masterbuilt 1050 Gravity Feed
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My New Masterbuilt 1050 Gravity Feed
Weber EX6 Smokefire
Masterbuilt 1050 GF
Masterbuilt 560 GF
7 Foot X 20" Pipe BBQ pit with offset firebox
KitchenAid 8 burner 88,000 btu Gasser
Masterbuilt 40" Sportsman Elite gasser
2 MES 40" smokers
Vacmaster 320 Vacuum Chamber Sealer
Masterbuilt 1050 GF
Masterbuilt 560 GF
7 Foot X 20" Pipe BBQ pit with offset firebox
KitchenAid 8 burner 88,000 btu Gasser
Masterbuilt 40" Sportsman Elite gasser
2 MES 40" smokers
Vacmaster 320 Vacuum Chamber Sealer
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